About us
Season Catering is a professional catering service with a base in Highland Perthshire, Scotland and now Leith / Edinburgh
Owned and operated by chefs with credentials.
Our products and services are of the highest standard, using only the finest of local and seasonal produce. We have a long list of satisfied customers and repeat clientele throughout Scotland. We pride ourselves on having a fresh business approach and modern food concepts.
Our organisation is looking for Waiting staff who are passionate about providing excellent guest service and has experience in the events sector. Has reliability, great team work, and has prioritised communication and engagement. The position requires you to be a hard-working, self-motivated individual with a great attitude. We're looking for an individual who truly cares about making our guests have the best experience on their special events. This includes delivering food to tables, serving drinks, organisation and communicating with other staff members. As an events company catering to weddings and private events we are looking for you to make our guests events special and memorable. This would be suited to someone who wants occasional work, perhaps has a second job and would like to supplement their income.
Responsibilities:
- Provide prompt, courteous service to guests
- Be open and friendly.
- Alert management to customer problems and delays in service.
- Be a master of your section.
- Events set up and breakdowns
Driving license preferable due to the locations we cater to.
Job Types: Freelance, Zero hours contract
Pay: From £12.71 per hour
Benefits:
Ability to commute/relocate:
- Perthshire, Perth and Kinross: reliably commute or plan to relocate before starting work (required)
Experience:
- waiting: 1 year (required)
Work authorisation:
- United Kingdom (required)
Location:
- Perthshire, Perth and Kinross (preferred)
Willingness to travel:
Work Location: In person
