An exciting opportunity has arisen to thrive as a Kitchen Supervisor in our family-run business.
Are you ready to start your career in hospitality with us?
Based at The Watering Can inside Cherry Lane, Riverside.
Main duties include cooking, food preparation, cleaning to a high standard and assisting with the menus. As Supervisor you will cover in the absence of the Head Chef.
If you have a passion for hospitality, enjoy cooking and work well in a team this could be the perfect job for you.
Benefits will include staff discount, pension scheme, on-site parking and additional holiday days.
Hours available as follows -
40 hours on a flexible rota including alternate weekends.
Job Types: Full-time, Permanent
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Experience:
- Cooking/ Chef: 1 year (Required)
Work Location: In person
