Newtonfirst are recruiting for an experienced Breakfast Chef for a stunning Hotel 15 minutes from Stirling by Car. You must have your own transport due to the location
Job Overview
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production and preparation, with a keen understanding of food safety standards. As a Chef, you will play a vital role in creating exceptional dining experiences while supervising kitchen staff and managing daily operations. This position is perfect for someone who thrives in a fast-paced environment and possesses excellent leadership skills.
Duties
- Oversee the daily operations of the kitchen, ensuring high standards of food quality and presentation.
- Supervise and manage kitchen staff, providing guidance and support to ensure efficient workflow.
- Prepare and cook a variety of dishes, adhering to recipes and presentation standards.
- Maintain food safety protocols, ensuring compliance with health regulations.
- Collaborate with the restaurant management team to develop new menu items and specials.
- Monitor inventory levels and assist in ordering supplies as needed.
- Train new kitchen staff on food preparation techniques and safety practices.
- Ensure cleanliness and organisation of the kitchen area at all times.
Requirements
- Proven experience as a Chef or in a similar role within the hospitality industry.
- Strong knowledge of food production techniques and food safety regulations.
- Excellent supervisory skills with the ability to lead a team effectively.
- Proficiency in various cooking methods, ingredients, equipment, and procedures.
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to collaborate with other team members.
- A passion for culinary arts and creativity in menu development.
Paying £33,000 per year plus tips
If you are ready to take your culinary career to the next level and contribute to an exciting dining experience, we encourage you to apply for this Chef position.
Job Type: Full-time
Pay: £32,000.00-£35,000.00 per year
Experience:
- Breakfast or CDP: 1 year (required)
Licence/Certification:
- Drivers License (required)
Work Location: In person