Overview:
We are seeking an additional Chef to join our team. The ideal candidate will have experience working within a commercial kitchen. We are looking for someone to full time. We are open to which days these are!!
Responsibilities:
- Oversee all aspects of food preparation and presentation
- Ensure compliance with food safety standards and regulations
- Maintain inventory levels and order supplies as needed
- Collaborate with the management team to plan and execute special events
Requirements:
- Experience within a commercial kitchen
- Knowledge of food preparation techniques and kitchen operations
- Excellent communication skills
- Understanding of hospitality industry standards
- Certification in food safety and sanitation practices is preferred
If you are a Chef with a passion for creating delicious home cooked dishes, we look forward to hearing from you!
Job Types: Full-time, Part-time, Permanent, Temporary
Pay: From £13.00 per hour
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
