Overview
We are seeking a passionate and skilled Indian tandoori or curry Chef to join our vibrant culinary team. This role offers an exciting opportunity to showcase authentic Indian cuisine, bringing rich flavors and traditional techniques to our esteemed guests. As an Indian/Nepalese Chef, you will be responsible for creating delicious, high-quality dishes that delight the senses and elevate our restaurant’s reputation. Your expertise in food preparation, kitchen management, and culinary innovation will be vital in delivering an exceptional dining experience. If you thrive in a fast-paced environment and have a love for Indian culinary traditions, this position is perfect for you!
Duties
- Prepare and cook authentic Indian/Nepali dishes with precision, and consistency, ensuring each plate meets high standards of quality and presentation
- Supervise kitchen staff during food production, providing guidance on techniques, recipes, and safety protocols
- Manage food safety standards by maintaining cleanliness, proper storage, and hygiene practices throughout the kitchen
- Oversee food preparation processes, from ingredient selection to final plating, ensuring timely delivery during service hours
- Lead team management efforts by training new staff, fostering collaboration, and maintaining a positive work environment
- Ensure adherence to restaurant policies, health regulations, and safety procedures at all times
- Serve dishes with professionalism and hospitality, engaging with guests when appropriate to enhance their dining experience
Qualifications
- Proven culinary experience specializing in Indian/Nepalese cuisine within a professional restaurant or hospitality setting
- Supervising experience in a busy kitchen environment with team management responsibilities
- Strong knowledge of food safety standards and sanitation practices
- Demonstrated ability to lead food production efforts efficiently while maintaining quality standards
- Excellent skills in food preparation, cooking techniques, and presentation of Indian dishes
- Previous restaurant experience with a focus on hospitality and customer service excellence
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail
Join us as an Indian/Nepalese Chef and bring your culinary passion to life! We value energetic professionals who are eager to lead with innovation while respecting traditional flavors. This paid position offers an inspiring environment where your skills can shine and make a real impact on our guests’ dining journey.
Pay: £33,000.00-£35,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- Housing allowance
- On-site parking
Work Location: In person
