Salary: £15 per hour
Reference: CARE-HOM-CHE-MO-NI
KPI Recruiting are on the look out for a Care Home Chef for our client based in Morpeth.
The hours and days as a Care Home Chef are:
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5 out of 7 days per week
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Varied start and finish times (average 8 hours per day)
The rate of pay as a Care Home Chef is:
Key Responsibilities as a Care Home Chef:
Food Preparation & Service:
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Plan, prepare, cook, and present balanced, nutritious meals for residents
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Produce breakfast, lunch, dinner, and snacks in accordance with service schedules
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Cater for special dietary requirements, including diabetic, vegetarian, vegan, allergy-sensitive, texture-modified, and therapeutic diets
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Ensure meals are appealing, varied, and tailored to residents' preferences where possible
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Monitor food quality and presentation standards at all times
Compliance & Food Safety:
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Maintain the highest standards of food hygiene and cleanliness
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Ensure compliance with Food Safety legislation, HACCP procedures, and Environmental Health requirements
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Carry out and record daily temperature checks for food storage and cooking
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Maintain accurate kitchen records and documentation
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Ensure safe storage of food products and chemicals
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Follow all company policies relating to health and safety, infection control, and safeguarding
Essential Requirements needed as a Care Home Chef:
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Previous experience as a Chef, Cook, or Catering Professional
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Knowledge of food hygiene regulations and food safety standards
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Experience preparing meals for large groups
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Understanding of nutritional requirements for older people
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Ability to cater for specialist dietary needs and allergies
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Excellent organisational and time-management skills
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Ability to work independently and under pressure
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Enhanced DBS
If this role as a Care Home Chef is for you then APPLY NOW!
INDHOS
