The Lismoyne Hotel is a privately owned hotel with 62 bedrooms with 3 function rooms.
An opportunity has arisen for a Chef de Partie
General Role Description
The successful candidate will support the chef's in all aspects of the kitchen operations at The Lismoyne. This will include the hotel breakfast offering, The main bar and restaurant, afternoon teas and all functions and events
Main Support Duties
The Opportunity
Passionate Chef De Parties are the heartbeat of any great kitchen. You will be part of a kitchen that will deliver a variety of fabulous food offerings from our main restaurant, bar, and room service.
As one of our CDPs, you will be responsible for overseeing a section of the kitchen, preparing, cooking, and presenting dishes.
You will get to showcase all your culinary skills and knowledge, in creating memorable guest experiences from our menu which is bursting full of feel-good comfort foods, and healthy options, with a combination of modern British and European cuisine.
Being part of our kitchen team, you will deliver culinary best practices and share your knowledge and experience with the rest of the team.
Person Specification
Qualifications, experience and skills
- To have relevant experience.
- Good standard of numeracy and literacy.
- A full understanding of relevant Health and Safety law
- Be able to communicate with other departments.
- Able to act on own initiative
UK applicants only
Job Types: Full-time, Permanent
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person
