Radish Restaurant and The Cakery offer our customers delicious, seasonal food that is simple, varied and inventive - so our chefs have the opportunity to be creative. The restaurant is open from 9 am to 5 pm everyday except on Sunday when we close at 4pm. We also have evenings ranging from 2-4 a month, but these are also shared between everyone, so not expected to work all.
We do not open on Christmas Day/Boxing Day/New Years Day or Easter Sunday,
Our busy, kitchen team need more help so we are looking for a capable and enthusiastic chef to join them. You will need to have experience of cooking in a commercial kitchen and understand the importance of excellent customer service and high standards of preparation/presentation/hygiene.
You will also need to:
- Help to plan seasonal menus/specials and associated costings
- Be mindful of reducing food wastage
- Be a team player whilst also being able to work on your own initiative
- Manage your time to ensure that meals are prepared to a high standard during a busy, highly pressured service
- Ensure that you adhere to all statutory food and hygiene requirements at all times
- Liaise with suppliers to negotiate costs and place orders
- Complete necessary paperwork to ensure business compliance
- Communicate effectively with the team to facilitate smooth and safe operations
In return we will offer:
- A competitive salary - based on skills and experience
- A role that allows for work:life balance
- A creative input into the menu and centre events
- Discounted food
- A generous employee discount from associated onsite businesses
- Pension contribution
- Onsite free parking
- A great discount on plants....& who doesn't love that?!
We need A Chef to work 4 days a week. This is, on the most part, a day time role - although we do have occasional evening events. Applications cannot be accepted from candidates who cannot offer regular weekend availability.
If you would like to join us and be a part of our journey of growth then please do send your CV and a covering letter explaining why you are the right person for us.
Job Types: Full-time, Part-time, Permanent
Pay: From £12.71 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Flexible language requirement:
Application question(s):
- Can you offer alternate weekend availabity?
- Do you hold a minimum level 2 food hygiene certificate?
Experience:
Work Location: In person
