Relief Chef
£16.00 - £18.00 per hour
Thorpe le Soken, Essex
Temporary
Temp All Staffing Ltd are currently recruiting for a Chef de Partie / Sous Chef on behalf of our client, a luxury wedding venue based in Thorpe le Soken. The successful candidate will have a genuine passion for fresh food and proven event catering experience.
As a successful candidate you will enjoy the following benefits:
Your Benefits:
· Full training and induction
· Generous hourly rate
· Company pension
· Onsite parking
The Role:
· Preparation and production of high-quality foods
· Play a crucial part in the operation of events.
· Assisting Head Chef with ordering, stock rotation and menu creation
· Supervising and mentoring team members
· Leading and inspiring the team.
· Training new kitchen employees on the restaurant’s standards and regulations
· Ensuring the highest level of food hygiene in the kitchen
· Ensure health and safety legislation is complied with in the Kitchen areas.
· In-depth knowledge of the kitchen’s routines and utensils
Your Experience/ Requirements:
· Driving license and access to your own vehicle
· At least 2-3 years event catering experience preferred.
· Knowledge of food preparation methods and presentation
· Full understanding and proven experience of H+S and EHO requirements
· Standards driven, with a focus on quality and attention to detail.
· Strong leadership skills
· Experience of liaising with suppliers and ordering
· Strong organisational and administrative kitchen management skills
· Ability to work well under pressure and to specific time frames.
REF: INDCHEF
Pay: £16.00-£18.00 per hour
Benefits:
- Free parking
- On-site parking
Experience:
- event catering: 3 years (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person
