Overview
Working as an Agency Cook you will be be an experienced cook. Join our dynamic culinary team as a Cook and bring your passion for food and excellence to the heart of our vibrant kitchen. In this role, you will be instrumental in preparing delicious, high-quality meals and uphold our commitment to food safety and culinary standards. You will be working in a wide range of outlets from care homes to hotels, restaurants and other cooking outlets.
Responsibilities
- Prepare and cook a variety of menu items with precision, consistency, and creativity, ensuring each dish meets quality standards.
- Follow established recipes and food safety guidelines to maintain cleanliness, proper storage, and hygiene throughout the kitchen.
- Assist in meal preparation by chopping ingredients, assembling dishes, and managing cooking stations efficiently.
- Maintain a clean and organized workspace by regularly sanitizing surfaces, utensils, and equipment in accordance with health regulations.
- Collaborate with team members to ensure timely service during busy periods while supporting a positive kitchen environment.
- Monitor inventory levels of ingredients and supplies, notifying management when stock needs replenishing.
- Serve food promptly and courteously to guests or servers, ensuring presentation standards are met at all times.
Requirements
- Proven experience in food preparation and cooking within a restaurant or hospitality setting.
- Experience of working in Care homes and a working knowledge of IDDSI guidelines.
- Strong knowledge of food safety practices and sanitation standards essential for maintaining a safe kitchen environment.
- Demonstrated ability to handle multiple tasks efficiently in a fast-paced setting while maintaining attention to detail.
- Excellent teamwork skills with a positive attitude toward collaboration and communication with colleagues.
- Basic culinary skills including meal preparation techniques such as chopping, sautéing, grilling, and plating.
- Prior experience serving or interacting directly with guests is a plus but not mandatory.
- Flexibility to work varied shifts including evenings, weekends, or holidays as needed.
Embark on a culinary journey where your skills make a real impact! We’re dedicated to fostering an energetic workplace that values your growth as a professional chef or cook—where every dish you craft contributes to unforgettable dining experiences for our guests.
Pay: £18.00-£20.00 per hour
Expected hours: No less than 1.0 per week
Work Location: In person
