CHEF DE PARTIE - DAYTIME HOURS
Join Our Award Winning Farm Shop Restaurant Team
Are you passionate about great food, exceptional produce, and delivering memorable customer experiences? We're looking for an enthusiastic and motivated Chef de Partie to join our busy farm shop restaurant here at Blacker Hall Farm, where local, seasonal food is the heartbeat of everything we do.
Our restaurant, The Barn Kitchen, is part of a thriving farm shop business that combines outstanding retail and hospitality experiences. We are proud to work with some of the finest local producers and ingredients available, creating fresh, seasonal dishes that celebrate the best of our region.
What Makes This Opportunity Different?
- DAYTIME hours only – enjoy a better work-life balance without late night finishes.
- Work with some of the best local and seasonal produce available in Yorkshire.
- Be part of a respected farm shop business where food quality and customer experience come first.
- Join a passionate, supportive team in a fast paced and rewarding environment.
About You
We're looking for someone who brings energy, enthusiasm and a genuine love of food to work every day.
You will have:
- A positive, proactive "can do" attitude.
- A natural "yes" mentality and willingness to help wherever needed.
- A genuine passion for food - you are a real foodie who appreciates quality ingredients.
- A desire to learn, develop and grow within a professional kitchen.
- The ability to thrive in a busy environment while maintaining high standards.
- Excellent teamwork and communication skills.
- Pride in your work and attention to detail.
Previous kitchen experience is beneficial, but attitude, passion, positivity and a willingness to learn are just as important.
The Role
As a Chef de Partie at Blacker Hall Farm you will support our kitchen team in preparing and presenting fresh, seasonal dishes to the highest standards. You'll gain hands on experience working with premium ingredients while helping ensure smooth kitchen operations during busy service periods.
Responsibilities will include:
- Assisting with food preparation and service.
- Maintaining excellent food hygiene and kitchen cleanliness standards.
- Supporting senior chefs across all areas of the kitchen.
- Ensuring consistency and quality in every dish served.
- Contributing positively to a strong team culture.
Customer Experience Matters
While we're passionate about food, we are equally passionate about people. Every plate we serve contributes to the experience our customers have with us. We want guests to leave feeling delighted, valued and thinking about their return visit. Every member of our team plays a role in creating that experience, and we are looking for someone who shares that commitment.
If you love great food, enjoy working with exceptional produce and you want to be part of a business where quality and customer experience are at the heart of everything we do, we'd love to hear from you.
Please email [email protected] and tell us why you feel you would be the right person for this role at Blacker Hall Farm.
Pay: From £30,000.00 per year
Benefits:
- Company pension
- Employee discount
- Free parking
- Store discount
Work Location: In person
