Job Summary
We are seeking a Chef/Cook to join our team! In this role, you will be responsible for preparing delicious meals that uphold our standards of food safety and presentation. Your enthusiasm for cooking will provide a good experience for our customers. Whether you're experienced in restaurant kitchens or eager to develop your food preparation expertise, you'll find a rewarding environment here.
Duties
- Prepare and cook a variety of menu items with consistency
- Follow established recipes and portion controls to ensure quality standards are met
- Maintain cleanliness and organization of the kitchen area, including food storage and equipment
- Ensure all food safety protocols are adhered to, including proper handling, storage, and sanitation practices
- Meal prep during busy service times to ensure smooth kitchen operations
- Work as a team to coordinate meal service and meet customer expectations
- Monitor inventory levels of ingredients and notify management when supplies need replenishing
Skills
- Proven experience in food preparation and cooking within a restaurant or kitchen setting
- Good knowlegde of up to date food allergen guidance
- Strong knowledge of kitchen safety procedures and food safety regulations
- Ability to work efficiently under pressure in a fast-paced environment
- Good communication skills for effective teamwork and customer service support
- Familiarity with various cooking techniques and tools
- Enthusiasm for learning new recipes and methods
Join us as a Chef/Cook and bring your passion for food to life! This role is paid, rewarding those who thrive on delivering quality meals with enthusiasm. If you’re ready to cook up success in a lively environment, we want to hear from you!
Pay: From £12.71 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person