Job Summary
We are seeking a Chef/Bar Staff to join our hospitality team. In this role, you will be responsible for preparing delicious meals, crafting refreshing beverages, and ensuring an exceptional service for our guests.
Responsibilities
- Prepare and cook a variety of menu items with precision, ensuring quality and presentation standards are met
- Mix and serve a wide range of beverages, including cocktails, mocktails, and non-alcoholic drinks, with professionalism and flair
- Maintain cleanliness and organization of the kitchen and bar areas in accordance with food safety standards
- Serve customers efficiently while providing friendly, attentive service that enhances their overall experience
- Manage multiple tasks such as taking orders, processing payments using POS systems, and restocking supplies as needed
- Follow all health and safety regulations to ensure a safe environment for both staff and guests
- Collaborate with team members to create a lively, energetic atmosphere that encourages customer engagement
Skills
- Proven experience in hospitality settings, particularly in food preparation or bartending roles
- Strong knowledge of food safety practices and hygiene standards
- Excellent serving skills with the ability to engage confidently with customers
- Basic math skills for handling transactions accurately and managing inventory
- Effective time management to handle busy service periods smoothly
- Restaurant experience is highly preferred to ensure familiarity with fast-paced environments
- Ability to work well as part of a team while maintaining a positive attitude
Join us if you’re passionate about delivering memorable dining experiences! We value energetic individuals who thrive on creating lively atmospheres where guests feel at home. This position is paid and offers opportunities for growth within our vibrant hospitality community.
Pay: £12.71-£14.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
