Kitchen Porter / Commis Chef – Join a Legendary Salisbury Pub!
Full-Time & Part-Time Positions Available
Are you passionate about food and looking to kick-start your career in the catering industry? This is a fantastic opportunity to join one of Salisbury’s most iconic pubs, working alongside a talented and supportive team of chefs. Whether you're a recent catering graduate or someone eager to develop strong foundational kitchen skills, this role offers exceptional opportunities for growth, training and hands-on experience.
What We Offer:
- A fun, friendly and professional working environment
- A brilliant team committed to helping you learn and progress
- Real opportunities to develop your cooking skills
- A respected pub with a strong reputation famous around UK
- Extra pay of service charge
Key Responsibilities:
- Assisting with the smooth and efficient running of all kitchen production areas
- Supporting chefs with food preparation
- Cleaning and maintaining pots, pans, utensils and kitchen equipment
- Ensuring all kitchen work areas meet HACCP and food safety standards
- Organising and storing crockery, cutlery, glassware and equipment
- Keeping kitchen floors clean and safe through regular sweeping and mopping
- Managing waste responsibly, including emptying bins when full
- Checking and maintaining the condition of kitchen equipment
- Reporting any equipment faults to the Head Chef and helping arrange repairs
- Keeping storerooms stocked, clean and well-organised
- Minimising breakages and maintaining high standards of care
- Following daily and weekly cleaning rotas
- Attending company training sessions when required
- Accepting, checking and correctly storing food deliveries
- Assisting in other areas of the pub when needed
- Using cleaning chemicals safely and correctly
- Ensuring the kitchen is fully prepared and clean for the following day
If you’re reliable, hardworking, and excited to grow within a dynamic kitchen team, we’d love to hear from you!
Apply today and take the first step towards a rewarding culinary career.
Job Types: Full-time, Part-time, Permanent
Pay: From £12.71 per hour
Benefits:
- Casual dress
- Company events
- Company pension
- Discounted or free food
Work Location: In person
