Overview
We are seeking a skilled and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with the ability to create high-quality dishes that meet our standards. This role offers an exciting opportunity to showcase your culinary talents in a dynamic environment, contributing to memorable dining experiences for our guests. Applicants should possess a keen eye for detail, excellent organisational skills, and a commitment to food safety and hygiene standards.
Duties
- Preparing pizza dough, sauces, and toppings.
- Stretching and shaping dough by hand.
- Cooking pizzas using a traditional pizza oven.
- Monitoring oven temperature and cooking times.
- Ensuring consistency, presentation, and quality of pizzas.
- Maintaining cleanliness and food hygiene standards.
- Managing stock, ingredients, and food waste.
- Working efficiently during busy service periods.
- Collaborating with kitchen and front-of-house staff
The right candidate will be:
- Capable of working in fast paced, high stress environments.
- An excellent communicator and team player.
- Experienced working as a pizza chef.
- Ambitious and hard working.
- Passionate about food and providing high quality food and service.
The offer:
- Pay is dependant on experience, plus you will get holiday pay, tips and service charge.
- Ideally working around 16-40 hours a week, maybe a few more over the summer spread across a 7 day week.
- Parking on site.
- 28 days holiday a year.
- Staff discounts on food.
This role requires dedication to culinary excellence, attention to detail, and the ability to work effectively under pressure. The successful candidate will be passionate about creating exceptional dishes that delight guests while maintaining the highest standards of safety and hygiene.
Job Types: Full-time, Part-time, Permanent, Temporary
Pay: From £12.71 per hour
Work Location: In person
