Responsibilities:
- Assist in food preparation and cooking under the guidance of the kitchen staff
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other kitchenware
- Organize and restock supplies in the kitchen
- Dispose of trash and maintain cleanliness in the kitchen area
- Follow all health and safety regulations in the kitchen
- Collaborate with the kitchen team to ensure smooth operations
Qualifications:
- Previous experience in a hospitality or culinary role is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow instructions accurately
- Good communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as needed
Please note that this position is an entry-level role with opportunities for growth within the culinary industry. If you are passionate about food and eager to learn, this is a great opportunity to start your career in the kitchen.
We offer competitive pay rates and provide training to help you develop your skills. Join our team today and be part of a dynamic culinary environment!
Job Type: Full-time
Pay: £13.00-£14.00 per hour
Benefits:
- Language training provided
Flexible language requirement:
Work Location: In person
