The Role
We are looking for a reliable, proactive, and experienced Bakery Production Supervisor to oversee our daily operations. You will be the driving force on the factory floor, ensuring that bread production, packing, and overall team performance run smoothly, safely, and efficiently.
Key Responsibilities
- Production & Packing: Oversee the daily bread manufacturing and packing processes, ensuring targets are met on time and to a high quality.
- Health & Safety: Act as the champion for workplace safety. Ensure all staff are strictly adhering to health and safety protocols at all times.
- Hygiene & Cleaning: Maintain exceptional food hygiene standards. Oversee daily cleaning schedules for the production area, ensuring the bakery is always inspection-ready.
- Staff Management: Monitor staff attendance, manage shift handovers, and supervise the team on the floor to maintain high productivity.
- Stock Control: Monitor inventory levels for ingredients and packaging materials, ensuring we have the right stock on hand to meet production demands.
- General Supervision: Handle day-to-day problem solving and any other general supervisory duties required to keep the bakery running smoothly.
Requirements
- Previous experience in a supervisory or management role, preferably within food manufacturing or a bakery environment.
- Strong understanding of food hygiene and health and safety regulations.
- Excellent leadership, communication, and organizational skills.
- Reliable, punctual, and able to work well under pressure in a fast-paced environment.
Pay: From £25,500.00 per year
Benefits:
- Free parking
- On-site parking
- Store discount
Work Location: In person
