This is a rare opportunity to join us as a Chef at NORD, our busy cafe in the heart of Hove!
Proudly recognized as one of the Top 10 Best Brunches and a Top 10 Cafe in Brighton & Hove, we are seeking a passionate Chef who thrives under pressure and is eager to develop their career within a fast-paced, growing group.
Position Details & Rota
- Hours: 6–8 hours per shift
- Schedule: 4–5 days per week (must include weekends)
About You
You’ll ideally have:
- Experience working as a chef in a quality café or restaurant.
- Strong brunch experience with confidence cooking eggs, breakfasts, and daytime dishes.
- A minimum Level 2 Food Hygiene Certificate.
- Excellent organization and time management skills.
- A positive attitude and a genuine team-first approach.
- Pride in producing consistent, high-quality food.
- A calm approach during busy services.
- Comfort working both within a close-knit, small team and independently on your own.
- Reliability, professionalism, and a willingness to learn and develop.
Your Responsibilities
- Excellence: Ensure our reputation for outstanding food and service is upheld at all times.
- Independence & Teamwork: Thrive whether you are working alongside a small team or running the section independently.
- Kitchen Operations: Keep the kitchen clean, organized, and fully prepared for busy services.
- Support & Growth: Assist across all kitchen areas, participate in regular training, and consistently strive for self-improvement.
- Brand Representation: Maintain a smart, professional appearance and represent NORD positively.
How to Apply
If this rare opportunity sounds like the right move for your culinary career, we’d love to hear from you! Please submit a copy of your CV alongside your application.
Note: Only candidates who are eligible to work in the UK or hold a valid UK work permit/visa will be considered for this position.
Pay: £13.50-£14.50 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
