ASIP Limited T/A IZZI Restaurant is a busy and growing restaurant based in Canvey Island, Essex. We are committed to providing excellent food, outstanding customer service and a welcoming dining experience. We are looking for an experienced Restaurant Manager to join our team and oversee the day-to-day operations of the restaurant.
Job Summary
The Restaurant Manager will be responsible for managing the daily operations of the restaurant, leading and motivating staff, ensuring high standards of customer service, maintaining food quality and hygiene standards, and supporting the continued growth and success of the business.
Key Responsibilities
- Manage the daily operation of the restaurant to ensure efficient and smooth service.
- Lead, supervise and motivate front-of-house and kitchen staff.
- Recruit, train and support employees to maintain high performance standards.
- Prepare staff rotas and manage attendance.
- Ensure excellent customer service is delivered at all times.
- Resolve customer enquiries and complaints professionally.
- Monitor food quality, presentation and service standards.
- Ensure compliance with food hygiene, health and safety and company procedures.
- Carry out regular health and safety checks and maintain hygiene records.
- Manage stock levels and place orders with suppliers.
- Monitor inventory and minimise waste.
- Manage cash handling, banking and daily financial reconciliation.
- Monitor sales performance and help achieve business targets.
- Produce operational reports for management.
- Ensure the restaurant remains clean, organised and fully compliant with all regulations.
- Work closely with the Directors to improve operational efficiency and customer satisfaction.
Essential Requirements
- Previous experience as a Restaurant Manager, Assistant Restaurant Manager or in a similar hospitality management role.
- Excellent leadership and team management skills.
- Strong communication and customer service skills.
- Experience managing restaurant operations and staff.
- Good organisational and problem-solving abilities.
- Knowledge of food hygiene and health & safety regulations.
- Ability to work in a fast-paced environment.
- Good computer and administrative skills.
Desirable
- Degree or qualification in Hospitality, Business, Management or a related field.
- Food Hygiene Certificate.
- Experience with stock management and supplier ordering.
Salary & Benefits
- Salary: £33,400 – £38,000 per annum, depending on experience.
- Full-time, permanent position.
- 37.5 hours per week.
- Company pension.
- Staff meals during shifts.
- Employee discount.
- Training and career development opportunities.
- Supportive working environment.
Right to Work
Applicants must have the legal right to work in the UK. ASIP Limited T/A IZZI Restaurant is a licensed sponsor and may consider Skilled Worker visa sponsorship for suitable candidates who meet the Home Office eligibility requirements.
Pay: £33,400.00-£38,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Sick pay
Work Location: In person
