Are you interested in a new career in butchery in a unique farm to fork setting? Or are you a qualified butcher looking for a new opportunity?
At Carphin Farm in North East Fife, we sustainably manage our deer population as part of our overall land and conservation management. As this has become a key part of life at Carphin, we are looking to develop a farm to fork business, focusing on venison initially, and hopefully beef, chicken and pork in future.
We have an exciting role available for an individual with a genuine interest in butchery work within an extraordinary environment. The job has excellent potential for growth for someone keen to use their initiative and vision, and grow within a small team.
All venison butchery training, as required, will be provided by an experienced venison butcher. Applications are welcome for full and part time applicants, as well as freelance butchers.
If you are interested and would like to find out more, contact [email protected] in the first instance. A CV and cover letter would be welcome.
Pay: From £13.45 per hour
Work Location: In person
