Accountable To:
Chef/ Care Home Manager
Job Purpose: To support the Chef in meeting the dietary needs of the residents.
To assume the role of Chef in absence of Chef
Guide Catering Assistant as per Chef’s instructions
Knowledge,
Skills, Abilities
&
Qualifications:
Basic Food Hygiene Certificate essential
Intermediate Food Hygiene Certificate desirable
Experience in catering for people with varying dietary needs
Experience in catering for large numbers of people
Principal Responsibilities:
To accept reasonable duties as delegated by the Chef
To assist with the preparation and serving of meals and beverages as required
To prepare the dining room for the serving of meals
To clear tables and ensure all crockery and cutlery are washed put away
To work in accordance with the homes policies
To carry out kitchen duties ensuring a high standard of hygiene at all times
To use resources effectively
Report any issues or matters raised by service users concerning catering to the Chef or Home
Manager
Abide and understand policies and procedures
Attend mandatory and in house training as required
Understand COSSH issues
Maintain cleanliness and records as required
Health and Safety
Be conversant with and ensure all staff are aware of the requirements under the Health and Safety at
Work Act 1974 and of their compliance. Advise the Manage of any areas of concern.
Pay: £15.29 per hour
Benefits:
- Company pension
- Free parking
- On-site parking
Application question(s):
- So we can contact you quickly, what is your mobile phone number and email address?
Work Location: In person
