Overview
We are seeking enthusiastic and personable Front of House Staff to join our vibrant hospitality team. This role offers an excellent opportunity to develop your skills within a dynamic restaurant environment. The successful candidate will be responsible for delivering exceptional customer service, ensuring a welcoming atmosphere, and supporting the smooth operation of the establishment. Previous experience in hospitality or food service is advantageous, but full training will be provided for the right candidate.
Duties
- Greeting and welcoming guests in a friendly and professional manner
- Taking orders accurately and efficiently using POS systems
- Serving food and beverages with attention to presentation and quality standards
- Ensuring all tables are cleared, cleaned, and reset promptly for new guests
- Maintaining cleanliness and organisation of the front of house area in accordance with food safety regulations
- Handling customer enquiries and resolving any issues promptly to ensure satisfaction
- Assisting with opening and closing procedures as required
- Managing time effectively during busy periods to provide excellent service at all times
Qualifications
- Previous experience in hospitality or restaurant service is preferred but not essential
- Knowledge of food safety standards and procedures is desirable
- Strong communication skills with a friendly demeanour
- Basic maths skills for handling bills and payments accurately
- Ability to serve customers efficiently while maintaining professionalism
- Excellent time management skills to prioritise tasks during busy shifts
- A positive attitude and willingness to learn new skills, including food safety protocols and restaurant procedures
This role offers an engaging work environment where your interpersonal skills can shine. We welcome applicants who are eager to contribute to a team dedicated to providing outstanding guest experiences.
Job Type: Part-time
Experience:
- Front of House: 1 year (required)
Willingness to travel:
Work Location: In person
