ABOUT US:
MGM Muthu Hotels is one of Europe's premier hotel companies, offering unparalleled experiences in some of the world’s most sought-after destinations. With a portfolio of over 50+ properties across Portugal, Cuba, Kenya, Scotland, England, Spain, Jamaica, Tanzania and India, we take pride in our wide range of properties, from luxurious beachfront resorts to city hotels and boutique escapes.
Position: Chef De Partie
Location: Muthu Clumber Park Hotel and Spa
Full-time
Key Responsibilities
- Prepare, cook, and present dishes to a consistently high standard within your designated section.
- Assist the Head Chef/ Sous Chef in the day-to-day running of the kitchen.
- Maintain excellent food quality, presentation, and portion control.
- Ensure compliance with food hygiene, HACCP, and health & safety regulations.
- Support stock control, ordering, and the reduction of food waste.
- Assist with menu development and seasonal specials.
- Mentor and support junior kitchen team members.
Requirements
- Previous experience as a Chef de Partie within a hotel, restaurant, or hospitality environment.
- Strong knowledge of food preparation techniques and kitchen operations.
- Ability to work effectively under pressure in a fast-paced environment.
- Excellent organisational and communication skills.
- Food Hygiene Certificate (preferred).
- Flexibility to work evenings, weekends, and bank holidays.
Job Type: Full-time
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Whitwell S80 3PA: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Will you now or in the future require visa sponsorship?
Work authorisation:
- United Kingdom (preferred)
Work Location: In person
