Join our 3 Rosettes Gallery Dinner Kitchen team as Commis Chef
Pay Package starting at £29,500 per year based on 44 hours (4 days), all worked hours paid, equivalent to £35,000 per year if working 5 days - 52 hours
You must have a right to work in the UK
A passion for fine dining is a must, a culinary education or at least 6 months of experience is preferred but Apprentices are also welcome to apply
The role of Commis Chef ?
The Commis Chef participates in mise en place and service of their section (larder / Garnish / grill) and develops towards a Demi Chef de Partie role.
The Evening team prepares the Gallery Dinner (3 Rosettes) a la carte Menu created by French Michelin Star Chef Pierre Gagnaire, mixing French European influences with modernity and Creativity.
Perks offered to the Commis Chef:
- Progression to Demi Chef de Partie
- Automatic service charge increases (£500 after 6,15,24 months and more)
- Fair pay for every worked hour
- Automatic Paid Holiday increase (1 extra day every year up to 5 days)
- Refer a Friend £500 Bonus program
- Free Staff Food & Drinks – Unlimited
- Uniforms provided and cleaned
- Employee Assistance Program & Support 24h/24h through Hospitality Action
- Sketch 50% Staff Discount in all our outlets
- Various Grocery and Shop discounts
What is Sketch?
Sketch was conceived by restaurateur Mourad Mazouz in 2002 and comprises of 5 outlets including bars and restaurants in Mayfair. https://www.instagram.com/sketchlondon/
Sketch’s culture is creative and dynamic, innovative, and ambitious.
We value our staff members, coming from diverse backgrounds, and strive to lead the hospitality industry when it comes to working conditions and fair pay.
Job Types: Full-time, Permanent
Pay: £29,500.00-£35,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Work authorisation:
- United Kingdom (required)
Work Location: In person
