Overview
We are seeking a dedicated Kitchen Porter to join our busy hospitality team. The ideal candidate will be responsible for maintaining cleanliness and organisation within the kitchen environment, supporting chefs and kitchen staff to ensure smooth daily operations. This role offers an excellent opportunity to gain experience in a professional culinary setting, whether you are starting your career or looking to expand your hospitality skills.
Responsibilities
- Washing and sanitising dishes, utensils, pots, and pans efficiently
- Assisting with basic food preparation tasks as directed by the kitchen team
- Ensuring the cleanliness of work surfaces, floors, and kitchen equipment
- Supporting the organisation of storage areas and stock rotation
- Assisting with waste disposal and recycling procedures in line with health and safety standards
- Maintaining high standards of hygiene and safety throughout the kitchen environment
- Supporting the team during busy service periods to ensure timely delivery of food
Requirements
- Previous experience in a restaurant, hotel, or hospitality environment is desirable but not essential
- Basic knowledge of food preparation and kitchen operations is advantageous
- Ability to work efficiently in a fast-paced environment under supervision
- Good organisational skills and attention to detail
- Willingness to learn new skills related to culinary and hospitality services
- A positive attitude and team-oriented approach to work
This position provides an excellent platform for individuals interested in developing their career within the culinary or hospitality industry. We value hardworking, reliable candidates eager to contribute to a dynamic team.
We have part-time and flexible shift patterns available if required.
Job Types: Full-time, Part-time
Pay: £12.71-£13.50 per hour
Work Location: In person
