We’re a small, friendly team running a cosy pub/restaurant near the harbour, and we’re looking for a part-time chef to join our team 3 days a week with one at the weekend.
About Us:
We’re known for our welcoming atmosphere, freshly prepared food, and beautiful harbour-side location. Our menu features comforting pub grub, seasonal specials, and local favourites.
What You’ll Be Doing:
- Cooking a variety of fresh dishes to a high standard
- Running the kitchen on your shifts
- Maintaining a clean, safe and well-organised kitchen
- Working closely with a small, supportive front-of-house team
What We’re Looking For:
- Previous chef or cook experience (pub or small kitchen background ideal)
- Passion for food and pride in presentation
- Reliability and the ability to work independently
- Available to work a day at weekends and two other days
- Food hygiene certification (or willingness to complete it)
What We Offer:
- Salary dependent on experience, plus tips
- Part or full-time hours
- Friendly, supportive team environment
- Ability to contribute ideas to menus and specials
Pay: £12.71-£17.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- On-site parking
Work Location: In person
