Overview
We’re on the lookout for a passionate and experienced Pub Chef to join our lively hospitality team. In this role, you’ll be the driving force behind creating delicious, high-quality dishes that keep our guests coming back for more. Whether you’re leading food prep, managing kitchen operations, or supervising junior staff, your culinary expertise and leadership will be key to delivering an outstanding pub dining experience. If you love working in a dynamic environment and take pride in your food, this is the perfect opportunity to showcase your skills and grow within a friendly team.
Responsibilities
- Lead food production and preparation, ensuring all dishes meet quality standards and presentation expectations.
- Supervise kitchen staff, providing guidance and support to maintain efficient workflow and high standards of food safety.
- Oversee food safety practices, including proper handling, storage, and sanitation procedures to comply with health regulations.
- Manage daily kitchen operations, including inventory control, stock rotation, and ordering supplies as needed.
- Assist in developing new menu items and refining existing recipes to keep offerings fresh and exciting.
- Ensure timely delivery of meals during busy service periods while maintaining excellent customer service standards.
- Support front-of-house staff by serving dishes when necessary and engaging with guests to ensure satisfaction.
Skills
- Proven supervising experience in a busy kitchen or pub environment.
- Strong background in food production, cooking, and food preparation techniques.
- Excellent team management skills with the ability to motivate and lead a diverse group of staff.
- Deep knowledge of food safety regulations and best practices in hospitality settings.
- Solid restaurant experience with a focus on delivering exceptional service through culinary excellence.
- Ability to handle multiple tasks efficiently under pressure while maintaining attention to detail.
- Good communication skills to coordinate effectively with team members and front-of-house staff.
Join us as a Pub Chef where your culinary talents will shine! Bring your leadership skills, passion for food, and enthusiasm for hospitality to create memorable dining experiences every day.
Pay: Up to £12.71 per hour
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Free parking
- Gym membership
- On-site parking
- Store discount
Work Location: In person
