We’re Hiring: Chef (CDP or Junior Sous) – Independent Gastro Pub, Langley, Maidstone
We’re looking for a talented chef with a minimum of 2 years’ experience to join our family‑owned independent gastro pub in Langley, Maidstone. Ideally you’ll be working at Chef de Partie or Junior Sous level and ready to step into a kitchen where creativity, balance, and pride in your craft actually matter.
What We Offer
- Circa 20-25 hours per week, with the opportunity for more as we head into the festive period
- A genuine work–life balance – no ridiculous shifts or endless doubles
- The chance to create your own specials and contribute to a seasonal, quality‑led menu
- Cash and card tips included
- A supportive, close‑knit team in a well‑loved village pub
What We Need From You
- At least 3 years’ experience in a professional kitchen
- Confidence running your section and supporting the team
- Ability to drive, due to our rural location
- Someone available for an immediate start
- Please note: no live‑in accommodation is available
If this sounds like your kind of kitchen, we’d love to hear from you.
Send your CV and a short cover email to [email protected], marked for the attention of Adam.
Pay: £12.71-£14.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Experience:
Location:
- Maidstone ME17 3LX (preferred)
Willingness to travel:
Work Location: In person
