Job Overview
Seeking a motivated and enthusiastic person to join our team as a kitchen porter. In this vital role, you will support the culinary team by maintaining a clean, organized, and safe kitchen environment. This position offers a fantastic opportunity to gain hands-on experience in a lively hospitality setting while working flexible hours that fit your schedule.
Responsibilities
- Wash, peel, chop, and prepare ingredients to assist with food preparation tasks under the guidance of the kitchen staff
- Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment to uphold hygiene standards
- Maintain cleanliness of workstations, floors, and storage areas throughout shifts
- Assist with waste disposal and recycling procedures to ensure a tidy workspace
- Support the setup and breakdown of kitchen stations before and after service periods
- Follow health and safety regulations diligently to promote a safe working environment for all staff
- Restock supplies as needed to ensure smooth kitchen operations during busy periods
Requirements
- Previous experience in a restaurant, hotel, or hospitality environment is preferred but not essential; enthusiasm and willingness to learn are key
- Basic knowledge of food handling, preparation, and hygiene standards
- Ability to work efficiently in a fast-paced setting while maintaining attention to detail
- Strong teamwork skills with a positive attitude towards supporting colleagues
- Flexibility to work part-time hours including evenings, weekends, or holidays as required
- Good physical stamina for standing long periods and performing manual tasks
- A genuine interest in culinary arts and hospitality industry practices
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Pay: From £12.71 per hour
Work Location: In person
