Job Title: Senior Sous Chef
Job Description: Join a prestigious golf club kitchen team where fresh, seasonal cooking meets excellent work-life balance and clear career progression.
A multi-outlet prestigious golf club that offers fresh seasonal menus using locally sourced produce is recruiting a Senior Sous Chef. The facilities at the golf club provide meals for members in a variety of outlets including daytime snacks, formal members' dinners, and high-volume golfing events. The golf club is especially busy during the golf peak season in the summer months but is used throughout the year as it is a popular wedding and events venue. As Senior Sous Chef, you will be working in a team of 5 supporting the Head Chef, and supervising the junior chefs in a fast-paced environment. This role offers good working hours to ensure a work-life balance is achieved for the team in the kitchen.
Requirements:
- This role of Senior Sous Chef would suit a driven Sous Chef who has previous experience working in fast-paced fresh food kitchens
- Knowledge of kitchen paperwork is essential to assist the Head Chef to comply with kitchen legislation
Benefits:
- Uniform provided
- 40 to 45 hours a week
- Free parking
- Meals on duty
- Company pension
- Straight shifts
- Excellent opportunities to progress
- Discounted or free food
- This is a full time permanent role
Applicants must be authorised to work in the United Kingdom.
INDC
MT2209
Job Type: Permanent
Pay: £27,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Free parking
- On-site parking
Experience:
- Fresh Food Kitchen: 5 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person