Job Summary
We are seeking a dynamic and energetic Restaurant Assistant Manager to join our vibrant hospitality team! In this pivotal role, you will lead daily restaurant operations, ensuring an exceptional guest experience while managing a talented team of staff. Your leadership will drive service excellence, uphold food safety standards, and foster a positive work environment. This is an exciting opportunity for someone passionate about hospitality, culinary arts, and team management to make a meaningful impact in a fast-paced setting.
Duties
- Oversee daily restaurant operations, ensuring smooth service flow and high-quality food presentation
- SevenRooms experience ideal but not essential
- Supervise and motivate team members
- Manage food safety protocols, hygiene standards, and compliance with health regulations
- Coordinate with the kitchen
- Support bartenders in bar service when needed, including bartending tasks and drink preparation
- Train new staff members on service procedures, safety standards, and company policies
- Handle guest inquiries and resolve issues promptly to ensure satisfaction
- Monitor inventory levels of food, beverages, and supplies; assist with ordering as necessary
Qualifications
- Proven supervising experience within a restaurant or hospitality environment
- Experience with bartending and bar management is highly desirable
- Demonstrated leadership skills with the ability to manage and motivate a diverse team
- Extensive restaurant experience
- Excellent communication skills with a positive attitude toward teamwork and guest service
- Join us as a Restaurant Assistant Manager to lead with energy, inspire your team, and deliver memorable experiences for every guest! This paid position offers an engaging environment where your leadership can shine while honing your skills across all facets of restaurant operations.
Pay: £14.20-£15.20 per hour
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Work Location: In person