Job Overview
This Job is Tuesdays and Wednesdays 8.45am till 4pm.
We are looking for a passionate, dedicated individual eager to learn and progress in a fast paced environment using fresh produce, complementing our existing kitchen team. The role involves supporting various administrative and operational tasks, ensuring smooth and efficient processes. Candidates should be organised, detail-oriented, and eager to develop their skills in a professional setting. The position is part time with the opportunity leading to more hours when applicable
Duties
- Assist with daily administrative tasks, including data entry and document management
- Support the day to day running of the kitchen
- Coordinate with different departments to facilitate smooth communication and workflow
- Maintain high standard of cleanliness, organisation and quality of work in a timely manner
- Contribute to the preparation of our freshly baked goods and willingness to learn
- Provide general support to team members and management as needed
- Ensure compliance with organisational policies and procedures
- Prepare and make a variety of different dishes for our seasonal breakfast and lunch menus
Skills
- Excellent organisational skills with a keen eye for detail
- Strong communication skills, both written and verbal
- Ability to work independently and as part of a team
- Good time management skills with the ability to prioritise tasks effectively
- Previous experience in a Similar role is desirable but not essential
- A proactive attitude with a willingness to learn and adapt in a fast-paced environment
Job Type: Part-time
Pay: £12.21-£13.00 per hour
Benefits:
- Employee discount
- Free parking
- On-site parking
Work Location: In person