We're looking for a full-time confident and passionate Restaurant Supervisor to join the team at Marjorie's, a Parisian-inspired wine bar and restaurant that opened a year ago.
This is a hands-on role for someone who leads from the floor. You'll act in a Head Waiter capacity, setting the standard for hospitality and service on every shift, as well as supporting the management team with the day-to-day running of the restaurant.
The role:
As Supervisor at Marjorie's, you will:
- Champion service standards and lead by example on the floor, creating genuine, warm hospitality for every guest
- Confidently assist with managing the floor during shifts,
- Run the door as part of a fast-paced service, balancing multiple turns and a wait list for walk-ins
- Assist with opening and closing the restaurant, ensuring smooth handovers and consistently high standards
- Support the management team with stock management and day-to-day operational tasks
- Help continually contribute and develop a strong, cohesive FOH team through your example and attitude
Candidate should:
- Have experience in a quality restaurant environment in a senior FOH role
- Be genuinely passionate about hospitality and take pride in the guest experience
- Be reliable, organised and calm under pressure
- Have a good knowledge of wine — particular knowledge of French wine is a bonus
- Be ambitious and looking to grow within the industry
About Marjorie's
Marjorie's is a wine-led restaurant on Foubert's Place in Soho. We serve a short, well-curated wine list alongside modern, seasonal small plates — a space for guests to drop in for a glass or enjoy a full lunch or dinner.
If this sounds like you, we'd love to hear from you. Please get in touch at [email protected]
Pay: £17.50-£21.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
