Job Summary
We are seeking a dedicated Kitchen Porter to join our busy hospitality team. The successful candidate will play a vital role in maintaining the cleanliness and organisation of our kitchen, ensuring a smooth and efficient operation. This position offers an excellent opportunity to gain experience within a professional culinary environment, supporting chefs and kitchen staff in their daily tasks. The role is suitable for individuals with an interest in food preparation and hospitality, eager to develop their skills within the industry.
Duties
- Wash, clean, and sanitise dishes, utensils, pots, pans, and kitchen equipment to uphold hygiene standards
- Assist with basic food preparation tasks under supervision, including peeling, chopping, and organising ingredients
- Support the kitchen team in maintaining a clean and organised workspace throughout service
- Dispose of waste appropriately and ensure recycling procedures are followed
- Restock supplies and organise storage areas to facilitate efficient kitchen operations
- Assist with setting up and clearing down dining areas as required
- Follow health and safety regulations diligently to ensure a safe working environment
Qualifications
- Previous experience desirable
- Knowledge of food preparation, cooking, or culinary techniques is advantageous
- Familiarity with kitchen hygiene standards and safety procedures is beneficial
- Good organisational skills and attention to detail
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness
- A positive attitude and willingness to learn new skills within the hospitality sector
- This role provides valuable experience for those interested in pursuing a career in food service or hospitality. We welcome applicants who are committed to maintaining high standards of cleanliness and customer service. All positions are paid accordingly.
Work Location: In person
