Overview
We have openings for both an experienced Chef and Trainee Chef.
Working on a line of 5 Chefs and 2 Deli Chefs daily, shifts are Monday to Saturday, 7am - 4pm.
Bolt is an all day Brunch spot, popular with both local and visiting customers.
Duties
- Learning our Menu, prep, presentation and plating, serving fresh high quality dishes, with Quarterly Menu updates
- Working with your team, mastering each section, prep, grill, fry and pass.
- Maintaining a high level of Food Hygiene, Allergen and Cooking Skills - NVQ to Degree level in house training available free of charge, in each role, we encourage development.
- Prep synergy with the Deli Chefs through Kitchen Display Screens across each section, ensuring the Front of House Team are fully supported to deliver the best possible Customer experience, pairing great food with great service.
Perks
- Great working hours, no splits, no evenings, no Sundays
- Free Staff Parking
- Free Private Healthcare
- Pension Option
- Hourly Rate or Salaried Position available
Terms
- Trial Shift paid on day
- Experience rewarded
- Long tenured and experienced staff to support your development
- One of our Chefs is moving to England in the next few weeks - great opportunity to join us!
Pay: £15.00-£17.00 per hour
Benefits:
- Flexible schedule
- Free parking
Experience:
Work Location: In person
