We are looking for an enthusiastic hard working head chef to run the kitchen and deliver a high standard using local produce at the Kentish taproom (Kentishtap.com)
Duties will include:
Producing good well presented food
Presentation
Stock Control & Ordering
Kitchen Hygiene Management
Staff Management
Accommodation available for the right candidate
Job Type: Permanent
Pay: £34,000.00-£38,000.00 per year
Benefits:
- Employee discount
- On-site parking
Experience:
- Cooking: 2 years (required)
Licence/Certification:
- Level 2 Food Hygiene Certificate (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person
