The Petersham is a stunning privately owned 4-star hotel, proudly overlooking the River Thames and surrounding Petersham Meadows. We are looking for an outstanding, Chef de Partie to join our talented brigade and enjoy our brand new and spotless fully electric kitchens. The Petersham hotel offers all services, such as Breakfast, Private Dining, A La Carte, Afternoon Tea, Lounge and Room Service.
The Petersham is looking for a talented and passionate Chef de Partie to enhance their craft within a wonderful establishment.
Responsibilities
- Being able to organise the section they are assigned, preparing mise en place efficiently and effectively.
- To ensure all mise en place are prepared and carry the same consistency and standards.
- To prepare an order list for the chef in charge, for items to be submitted for the next day delivery.
- Quality control
- To monitor food operations and control wastage.
- Making sure all food preparations are properly labelled and dated to allow correct stock rotation.
- Be self-driven and passionate about what they do and more even at the task at hand.
- To be able to follow all guidelines on the work premises outlined by the head chef.
Benefits
- Share of the service charge
- 28 days holidays (including bank holidays)
- Company pension
- Meals whilst on duty
- Chef uniform provided
- On-site parking
- New fully electric kitchens
The Petersham provided the following inclusive hiring information:
We are an equal opportunity employer and considers all qualified applicants equally without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.
Job Type: Full-time
Pay: Up to £30,000.00 per year
Benefits:
- Discounted or free food
- On-site parking
Work Location: In person
