Maneki Ramen, part of the ART Hospitality Group, is a growing and exciting brand with a passion for delivering authentic, high-quality ramen. We are seeking an enthusiastic and dedicated Chef de Partie to join our Birmingham location.
Key Responsibilities:
- Food Safety & Hygiene: Ensure that the company’s Food Hygiene and Health and Safety procedures are adhered to at all times.
- Quality Control: Maintain the high standards of food preparation, presentation, and quality that our guests expect.
- Fast-Paced Environment: Be comfortable working under pressure in a busy, fast-paced kitchen.
What We Offer:
- Competitive pay including cash tips & service charge.
- Weekly pay for your convenience.
- Opportunities for career progression and continuous learning.
- Staff discounts and a loyalty scheme across all ART Hospitality Group locations.
Additional Information:
- Knowledge of Japanese cuisine is not essential. Full training will be provided by Pete, our Executive Chef/Director, so you can develop your skills in Japanese food preparation and culinary techniques.
- You'll be joining a business with a clear vision for growth and success, so this role is perfect for someone who wants to make a real impact.
If you're a dedicated and passionate chef looking for a new opportunity in a thriving, award-winning environment, we'd love to hear from you. Join Maneki Ramen and become a part of our exciting journey in Birmingham.
Job Types: Full-time, Permanent
Pay: £10.85-£13.50 per hour
Work Location: In person
