Company Overview
Location: On the edge of South Dartmoor, at Peartree Cross, Ashburton, Devon. Good links via the A38.
Size & Style: 29 en-suite bedrooms, with beautiful countryside and moor-views. Traditional lodge/country-hotel feel, with oak beams, cozy fireplaces and both indoor & outdoor bar areas with a luxury feel
Summary
'Chef' will play a crucial role in our operations, ensuring high-quality food production and preparation for our team. Located in the UK, this position is vital for maintaining our commitment to excellent service and customer satisfaction.
Responsibilities
- Oversee food production processes to ensure quality and efficiency.
- Manage kitchen staff, providing guidance and support.
- Prepare and cook meals according to established recipes and standards.
- Ensure compliance with food safety regulations and standards.
- Maintain a clean and organized kitchen environment.
- Collaborate with team members to create innovative menu items.
- Train new kitchen staff on procedures and best practices.
- Monitor inventory levels and assist in ordering supplies.
- Qualifications
- Proven experience as a Chef or in a similar role within a kitchen environment.
- Strong knowledge of food production techniques and culinary practices.
- Excellent leadership and team management skills.
- Familiarity with food safety regulations.
- Ability to work efficiently under pressure in a fast-paced environment.
- Culinary degree or equivalent experience preferred.
- Call-To-Action
'If you are passionate about culinary excellence and ready to make an impact in a dynamic environment, we invite you to apply today and join our dedicated team at Celerityls Ltd!'
Job Types: Full-time, Permanent
Pay: From £34,000.00 per year
Benefits:
- Employee discount
- On-site parking
Work Location: In person
