Head Waiter – Clare Smyth’s New Chelsea Restaurant
We are looking to hire an experienced Head Waiter to join Clare Smyth's recently awarded 1* Michelin Star restaurant in Chelsea, London. With high aspirations, we are seeking an experienced and dedicated Head Waiter to take on a leadership role within the front-of-house team.
Key Responsibilities:
- Oversee the day-to-day operations of the dining room, ensuring the delivery of flawless service that reflects the restaurant’s exceptionally high standards.
- Lead by example in maintaining impeccable presentation, punctuality, and professionalism at all times.
- Foster guest loyalty by delivering personalized and engaging service, with special attention to regulars and VIPs.
- Handle any guest concerns with discretion and efficiency, ensuring their experience remains outstanding and communicate issues to management.
- Ensure the dining area is immaculate and fully equipped, conducting regular maintenance and stock checks.
- Train, mentor, and inspire the front-of-house team, facilitating their growth and fostering a cohesive, high-performing environment.
- Collaborate with the management team to review service performance, implement action plans, and drive continuous improvement.
What we are looking for:
- Proven Leadership: Experience in managing and developing teams within a fine-dining or luxury setting.
- Excellence in Service: A deep understanding of what it takes to deliver a high-level guest experience and exceed expectations.
- Punctuality and Professionalism: A reliable, organized, and polished approach to every aspect of the role.
- Strong Interpersonal Skills: The ability to inspire and connect with both guests and colleagues.
- Flexibility and Adaptability: Thrives under pressure and embraces the dynamic nature of fine dining.
- Attention to Detail: A meticulous approach to maintaining standards and perfecting every guest interaction.
- Commitment to Growth: A passion for mentoring others and contributing to the team’s ongoing development.
Why Join Us?
- Work with Clare Smyth and her experienced management team, transferring their expertise from her three Michelin-starred restaurant in Notting Hill.
- Be a pivotal part of a team that aspires to set new standards of excellence on the London culinary scene.
- Gain access to exceptional growth opportunities within a group dedicated to professional development and many new opportunities ahead.
- Build lasting relationships with an accomplished, driven, and supportive team, united by shared goals and a passion for hospitality.
How to apply:
If you are ready to take on this exciting leadership role and be part of a world-class team, please send your CV and a brief cover letter detailing your experience and vision for success.
Job Type: Full-time
Pay: From £28,000.00 per year
Work Location: In person
