Job Summary
We are seeking a talented and passionate Chef to join our team on a permanent part time basis. The ideal candidate will have a strong background in food production and preparation, with a flair for creating innovative dishes. As a Chef, you will support the kitchen team, ensuring high standards of food quality and presentation while fostering a positive and collaborative work environment. Your people skills will be essential in supporting the kitchen operations efficiently and effectively.
Responsibilities
- Oversee all aspects of food preparation and production in the kitchen in the head chefs absence.
- Ensure that all dishes are prepared to the highest standards of quality and presentation.
- Maintain a clean, safe, and organised kitchen environment in compliance with health regulations.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with front-of-house staff to ensure seamless service and guest satisfaction.
- Implement cost control measures to optimise food production efficiency.
Requirements
- Proven experience as a Chef in a cafe/restaurant or hospitality setting.
- Strong culinary skills with a passion for food preparation and presentation.
- Knowledge of food safety regulations and best practices in the kitchen.
- Ability to work under pressure in a fast-paced environment.
- Strong communication skills to effectively collaborate with team members.
- Flexibility to work various shifts, including occasional evenings and weekends.
If you are an enthusiastic professional looking to join a great team, we would love to hear from you!
Pay: £18.00-£20.00 per hour
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Experience:
- Chef: 5 years (required)
- Cooking: 5 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
