SCOFF & PATTER
WHO WE ARE ...
Opening in January 2020, Scoff & Patter is a family-run business with a focus on serving fresh, locally-sourced brunch and lunch dishes in a relaxed but vibrant atmosphere. We are currently located in the newly-developed Dargavel Village, Bishopton and operate from 9:30am till 5:00pm, 7 days a week.
Over the past 6 years, we have worked hard to build a loyal customer base, appealing to a broad audience across different demographics. From young & trendy brunch-goers to mothers & babies, and cross-generational families - Scoff & Patter is a place for everyone, from all walks of life.
WHAT MATTERS TO US ...
- Customer-Centric Core Values : Providing outstanding guest experiences has always been what drives us. We value personal & friendly service with an attention to detail. We want our customers to feel welcomed from the moment they step through the door, being served with passion & care.
- Creativity & Adaptability : Innovation & adaptability has been a driving force of ours since inception.We understand the need to constantly think outside of the box, and always strive to introduce new & exciting ways to keep our customers engaged, particularly through fun seasonal specials.
- Working As One : We believe that people are one of our most valuable assets, so building a group of like-minded team players that represent our brand values & vision is key.
- Community Focus : We aim to provide our customers & local community with exactly what they need. We want to become a part of the community’s infrastructure and make a positive local impact.
WHO YOU ARE & WHAT YOU WILL BE DOING ...
- You are a hard-working individual with an ability to work in a fast-paced environment. You must have a passion for perfection, using fresh ingredients to produce great quality food.
- You have a desire to innovate & curate new and exciting recipes to keep our customers engaged, utilising your knowledge of current food trends.
- You work well as part of a team and are eager to collaborate and learn from other team members.
- You will implement health & safety legislation and ensure compliance with food hygiene standards at all times.
- You will correctly manage prep, rotate stock, log temperature checks, and follow strict allergens procedures.
- A certificate in food hygiene is required & weekend availability is a must.
- Part-time and full-time positions available.
In return, we’ll offer a competitive hourly rate, sociable working hours, free on-shift food & drink, discount when visiting off-shift, equally shared tips, company pension & great long term career opportunities.
To apply, please email your CV and a brief description of why you think you would be a good fit to [email protected]
Pay: £13.00-£15.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Flexible schedule
- Free parking
Work Location: In person
