Job Introduction
Lead the good times.
It’s never just about the pizza. It’s about feeding good times.
We’re looking for Restaurant General Managers who know how to lead with heart, energy, and a sprinkle of fun. In this role, you’ll take charge of your restaurant, build an amazing team, and create a place where every shift feels like a win, for your team and your guests.
You’ll set the tone, drive the pace, and bring the good vibes. Whether it’s helping your team grow, making sure a busy Friday runs smoothly, or bringing up small wins, you’ll be the kind of leader who brings people together and keeps the momentum going.
We believe happy guests start with happy teams. So we’re looking for someone who makes decisions with empathy, acts with confidence, and never stops looking for ways to make things better, for our pizza, for our people, for our business.
- Leading with heart – You’ll create a culture where people feel they belong, are supported, and can bring their best selves to every shift
- Developing others – You’ll coach, motivate, and grow your team, helping future leaders find their next steps while celebrating every win along the way
- Driving results – You’ll bring energy and focus to every part of your restaurant – from operations and guest satisfaction, to sales and profitability
- Owning the business – You’ll take pride in running your restaurant like it’s your own, using insights and data to make smart, agile decisions
- Feeding good times – You’ll set the tone, lead by example, and make every shift a place where great food, teamwork, and fun come together.
- 3+ years of leadership experience in restaurant, retail, or hospitality
- A sharp business mind and the ability to coach others to hit goals and raise the bar
- A team-first mindset, you’re all about lifting others up and winning together
- Passion for creating the best guest experiences and developing a high-performing team
- The energy to thrive in a fast-paced, high-volume environment and help others do the same.
- Hands-on training, mentorship, and the freedom to make your restaurant your own
- Real opportunities to grow, within your restaurant and beyond
- A culture built on belonging, growth, and empowerment
- A chance to Feed Good Times every day, for your guests and your team.
Sound like your kind of leadership role? Let’s make something great together.
