Job Title:
Part Time Chef
Location:
Urban Playground, Manchester
Role Description
Working in the Kitchen team, you are responsible for the delivery of a high-class food service. You will work as part of our open kitchen, supporting THE BUTCHER to serve food to customers throughout their CUBE or Putters journey.
Flexible working, 2 - 3 days per week.
Essential Duties and Responsibilities
-
Prepare and cook dishes, from main courses to sliders and sharing platters.
-
Ensure food is always delivered on time and to a high standard.
- Monitor and rotate stock to reduce wastage.
- Maintain a clean and presentable service area at all times.
- Interact with customers and remain presentable at all times.
-
Assist in setting up; stocking sauces and prepping ingredients.
-
Helping to close the kitchen, deep cleaning the area and putting away all tools.
-
Other Duties and Responsibilities
-
Ensure all training is completed in a timely manner.
- Proactively contribute to and suggest ways of improving company processes and procedures.
- Assisting in the onboarding of newer members of the team.
Skills
Technical
-
1 years of Kitchen / Cooking experience.
- High volume kitchen operation experience.
- Experience working in large teams as well as independently.
Personal
-
Flexibility to work regular evenings and weekends.
- Positive, ‘Can do’ attitude, picking up any additional responsibilities to help the wider team.
-
A keen eye for detail, never compromising on standards and keen to deliver an amazing service.
-
Ability to think on your feet and adapt.
-
Excellent verbal and written English is required for this role.
-
