Overview
We are seeking a talented and experienced Special Nepalese Chef to join our culinary team. The ideal candidate will possess a strong background in Nepalese cuisine, with a passion for creating authentic and delicious dishes. This role offers an exciting opportunity to showcase traditional flavours while leading kitchen operations in a dynamic hospitality environment. Candidates with supervisory experience and a flair for food presentation will be highly valued. The position is paid and suitable for individuals committed to culinary excellence and team management.
Responsibilities
- Prepare, cook, and present authentic Nepalese dishes according to established recipes and standards
- Oversee daily kitchen operations, ensuring smooth workflow and high-quality food production
- Supervise kitchen staff, providing guidance, training, and support to maintain efficiency and consistency
- Manage food safety standards, ensuring compliance with health regulations and hygiene practices
- Assist in menu planning and development to introduce new Nepalese culinary offerings
- Monitor inventory levels, order supplies, and manage stock to minimise waste
- Maintain cleanliness of the kitchen environment, adhering to organisational policies
- Serve dishes to customers when required, ensuring presentation meets quality standards
- Lead by example in hospitality service, fostering a positive team atmosphere
Experience
- Proven supervising experience within a professional kitchen setting, preferably in Nepalese or Asian cuisine
- Extensive background in food preparation, cooking, and food safety protocols
- Demonstrable leadership skills with experience managing kitchen teams in busy restaurant environments
- Strong knowledge of culinary techniques specific to Nepalese cuisine and general hospitality practices
- Previous restaurant experience is highly desirable, with familiarity in serving customers and managing food service operations
- Ability to work under pressure while maintaining high standards of quality and presentation
This role offers an engaging environment for passionate culinary professionals eager to share Nepalese flavours with guests while leading a dedicated team.
Pay: £32,600.00-£37,500.00 per year
Benefits:
Work Location: In person
