Overview
We are seeking a dedicated and detail-oriented <PERSON> assistant to support our culinary team in a fast-paced food production environment. The ideal candidate will have a passion for food, excellent organisational skills, and a keen eye for food safety standards. This paid position offers an excellent opportunity to gain hands-on experience in a professional kitchen setting, working alongside experienced chefs and food industry professionals.
Responsibilities
- Assist with food preparation, including chopping, marinating, and assembling ingredients
- Support the culinary team in maintaining high standards of food safety and hygiene
- Help with butchery tasks as required, ensuring proper handling and storage of meat products
- Organise ingredients and supplies to ensure smooth kitchen operations
- Follow recipes and instructions accurately to maintain consistency in food quality
- Assist with cleaning and sanitising kitchen equipment and work areas regularly
- Support the team during busy periods by efficiently managing multiple tasks simultaneously
- Ensure all food handling complies with health and safety regulations
Qualifications
- Previous experience in food production or a culinary environment is desirable but not essential
- Knowledge of food safety standards and best practices in kitchen hygiene
- Experience in food preparation, including basic butchery skills, is advantageous
- Familiarity with restaurant or kitchen operations is a plus
- Strong organisational skills with the ability to prioritise tasks effectively
- Ability to work efficiently under pressure in a fast-paced environment
- A genuine interest in culinary arts and continuous learning within the food industry
This position offers valuable experience for those looking to develop their career in the food sector, whether starting out or seeking to expand their skills. Applicants should be enthusiastic, reliable, and eager to contribute to a professional kitchen team.
Work Location: In person
