Company Overview
HOME is a vibrant independent Restaurant & Bar situated in the heart of Buckshaw Village, Chorley. We are passionate about delivering exceptional food, outstanding drinks and genuine hospitality in a relaxed, welcoming environment. From brunch through to dinner, cocktails and live entertainment, we pride ourselves on creating memorable experiences for every guest.
Summary
We are seeking an experienced Restaurant Manager to lead our front-of-house operation. This is not an entry-level management role—we are looking for a confident hospitality professional with proven experience managing a busy restaurant or bar.
The successful candidate will be responsible for the day-to-day running of the business, leading the team, maintaining exceptional service standards and driving operational excellence. Salary is dependent on experience.
Responsibilities
- Lead the daily operation of the restaurant and bar.
- Manage, motivate and develop the front-of-house team.
- Ensure every guest receives exceptional service from arrival to departure.
- Produce and manage staff rotas in line with business needs.
- Recruit, train and develop team members.
- Maintain the highest standards of cleanliness, presentation and customer service.
- Handle customer feedback and resolve issues professionally.
- Manage stock control, ordering and supplier relationships.
- Ensure compliance with food hygiene, health & safety and licensing regulations.
- Work closely with the Head Chef and kitchen team to ensure seamless service.
- Monitor labour costs, sales performance and operational efficiency.
- Lead by example and remain hands-on during busy service periods.
- Support the business with events, promotions and continuous improvement initiatives.
- Take ownership of the restaurant and consistently drive high standards across the business.
Qualifications
- Essential: Previous experience as a Restaurant Manager or General Manager within a busy restaurant, bar or hospitality venue.
- A proven track record of leading and developing successful teams.
- Excellent leadership, communication and organisational skills.
- Strong commercial awareness with experience managing labour, stock and costs.
- Thorough knowledge of food safety, licensing and health & safety legislation.
- Experience using EPOS systems and cash handling procedures.
- Ability to remain calm, organised and decisive under pressure.
- A genuine passion for hospitality and delivering exceptional customer experiences.
- Flexibility to work evenings, weekends and bank holidays.
What We Offer
- Competitive salary dependent on experience.
- Opportunities for career progression within a growing independent business.
- Employee discounts.
- Ongoing training and professional development.
- A supportive and ambitious working environment.
If you have a proven background in restaurant management, enjoy leading from the front and are passionate about delivering outstanding hospitality, we'd love to hear from you. Join HOME and play a key role in the continued growth and success of our business.
Job Types: Permanent, Full-time
Pay: £26,000.00-£30,000.00 per year
Benefits:
- Company events
- Discounted or free food
- On-site parking
Experience:
- Hospitality: 3 years (preferred)
Work Location: In person
