Job Overview
We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. In this role, you will be the master of sushi artistry, responsible for preparing authentic and visually stunning sushi dishes that delight our guests. Your expertise in food preparation, culinary techniques, and kitchen management will ensure a high standard of quality and safety. As a key team member, you’ll foster a lively and welcoming atmosphere, inspiring your colleagues and elevating the dining experience for every guest.
Duties
- Prepare a variety of sushi, sashimi, and other Japanese-inspired dishes with precision and artistry
- Supervise food production processes to maintain consistency, quality, and presentation standards
- Manage daily kitchen operations, including ingredient inventory, ordering, and cleanliness to ensure food safety compliance
- Lead and motivate team members in food preparation, cooking, and serving activities to promote teamwork and efficiency
- Uphold food safety regulations by following proper handling, storage, and sanitation procedures
- Collaborate with front-of-house staff to deliver exceptional hospitality and service experiences
- Train new team members on sushi techniques, safety protocols, and restaurant standards
Qualifications
- Proven experience as a Sushi Chef or in a similar culinary role within a restaurant environment
- Supervising experience in food production or kitchen management is highly preferred
- Strong skills in food preparation, cooking techniques, and presentation of sushi dishes
- Demonstrated leadership abilities with a focus on team management and development
- Knowledge of food safety standards and sanitation practices in a professional kitchen
- Excellent hospitality skills with an emphasis on serving guests with professionalism and enthusiasm
- Ability to thrive in a fast-paced environment while maintaining attention to detail
Join us to craft memorable culinary experiences that celebrate Japanese cuisine! We’re dedicated to supporting your growth as a culinary leader while providing an energetic workplace where passion for food shines through every dish. All roles are paid positions committed to fostering talent at every level.
Language:
Work authorisation:
- United Kingdom (required)
Work Location: In person
