We are seeking a reliable and Skilled, full-time, and fully flexible chef with strong experience to join our fish bar team. The ideal candidate will bring solid kitchen expertise and strong leadership abilities., and the organisational skills needed to support both kitchen operations and front-of-house.
Duties:
Assist in overseeing daily operations of the fish bar, both kitchen and service areas
Prepare and cook menu items to a high standard
Support menu planning, recipe consistency, and quality control
Ensure all food preparation and service meet health and safety regulations
Maintain a clean, organised, and efficient working environment
Collaborate with management to improve service, efficiency, and overall customer experience
Requirements:
Proven experience as a Chef
Strong knowledge of food safety and hygiene regulations
Experience in a fish bar, takeaway, or fast-paced kitchen environment is preferred
Strong teamwork, and communication skills
Ability to work efficiently under pressure and maintain high standards
Good organisational and problem-solving abilities
Passion for delivering excellent food and customer service
If you are a dedicated professional with kitchen skills, we invite you to apply for this exciting role
Job Type: Full-time
Pay: £13.00-£14.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
Experience:
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
