Job Summary: We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing and baking a variety of delicious baked goods. Your expertise in food preparation and culinary techniques will contribute to the success of our bakery. Duties: - Prepare and bake a wide range of baked goods, including bread, pastries, cakes, and cookies - Follow recipes and ensure that all ingredients are measured accurately - Operate and maintain baking equipment, such as ovens, mixers, and dough sheeters - Monitor baking process to ensure products are baked to perfection - Decorate and garnish baked goods as required - Ensure compliance with food safety and sanitation standards - Collaborate with other kitchen staff to coordinate baking schedules and production needs - Assist with inventory management and ordering supplies as needed Skills: - Strong knowledge of restaurant or commercial kitchen operations - Proficient in food preparation techniques, including baking and cooking - Familiarity with various baking methods and techniques - Understanding of food production processes and quality control standards - Knowledge of food safety regulations and best practices - Ability to follow recipes accurately and consistently produce high-quality baked goods - Excellent attention to detail and organizational skills If you have a passion for baking and enjoy creating delicious treats, we would love to hear from you. Join our team as a Baker and contribute to the success of our bakery! Full training provided. Visa sponsorship available.
Job Types: Full-time, Part-time
Pay: £13.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Ability to commute/relocate:
- Doncaster DN5 0RP: reliably commute or plan to relocate before starting work (required)
Experience:
- Baking: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person